Questions:
- List the steps involved in medical hand wash and pre surgical hand wash.
- List two (2) clinical instances when hand hygiene should be performed with soap and water, rather than an alcohol based hand
- List two (2) non-clinical moments for hand hygiene.
- Outline the hand care guidelines related to:
- Maintaining fingernails
- Removal of jewellery and watches
- Maintenance of intact skin
- Management of cuts and abrasions
- Explain the scope and use of the following PPE in accordance with organisational policies and procedures
- Gloves
- Gown/Apron
- Masks
- Protective glasses
- Explain the roles of an EN in managing blood or body fluid spills in accordance with organisational policies and procedures. (Consider including care after body fluid exposure, spills removal, signage)
- Outline the procedures for disposal of the following two contaminated waste
- disposing of sharps
- handling contaminated and clinical waste in a hospital
- Your patient has been diagnosed with H1N1 influenza virus. List the additional precautions you implement as an EN to prevent the transmission of Explain your rationale.
- List four (4) hazards in a hospital work environment including the infection hazard. For each of them, list the level of risk and appropriate control measures (Consider hierarchy of control).
- Assess the risk of each of the following hazards by determining the likelihood of a hazard occurring in your work environment, and the severity of harm.
Hazard | Likelihood of risk | Severity of harm |
Needle stick injury, where the needle is contaminated with infectious blood. | ||
Exposure to a client with highly infectious influenza. | ||
Splash from infected body fluids into eyes or mucous membranes. |
- Explain briefly the concept of chain of infection with two (2) examples.
- List four (4) factors that may increase an individual’s risk of acquisition or susceptibility to infection and explain
- What are reusable medical devices and why are they reprocessed? Then explain the processes for reprocessing reusable equipment to prevent skin and mucous membrane
- Provide three examples of infections caused by each of the following pathogenic microorganisms. Note that you may need to complete independent research to answer this
- Explain the following:
- Explain the difference between harmless microorganisms and pathogens.
- Explain the difference between colonisation, infection and disease.
- A) Briefly outline routine cleaning procedures for the following surface
- B) Specify the times for surface cleaning procedures for the following surfaces in a high-risk environment (e.g. hospital setting).
- As an enrolled nurse, discuss three areas of your responsibility in relation to infection prevention and control in the work
- Identify the modes of disease transmission, source of infective agent, susceptible host and incubation period for the following conditions:
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